The shrimp fishery by-catch of São Paulo State coast, Brazil

Authors

  • Roberto GRAÇA LOPES Pesquisador Cientí­­fico do Centro APTA do Pescado Marinho - Instituto de Pesca -  apta -  SAA
  • Acácio TOMÁS Pesquisador Cientí­­fico do Centro APTA do Pescado Marinho - Instituto de Pesca -  apta -  SAA
  • Sergio TUTUI Pesquisador Cientí­­fico do Centro APTA do Pescado Marinho - Instituto de Pesca -  apta -  SAA
  • Evandro SEVERINO RODRIGUES Pesquisador Cientí­­fico do Centro APTA do Pescado Marinho - Instituto de Pesca -  apta -  SAA http://orcid.org/0000-0002-7034-9641 (unauthenticated)
  • Aboré PUZZI Pesquisador Cientí­­fico do Centro APTA do Pescado Marinho - Instituto de Pesca -  apta -  SAA

Keywords:

by-catch, discards, shrimp fishery, species composition, Brazil, biodiversity

Abstract

Two hundred and fifty-eight species, belonging to fishes (187), crustaceans (32), mollusks (25) and other invertebrates (14), were registered as the by-catch of the sea-bob shrimp (Xiphopenaeus kroyeri) and red spotted shrimp (Farfantepenaeus brasiliensis and F. paulensis) fishery fleets from São Paulo State, which act between 5 to 90 m isobaths along Southeast Brazilian coastline. The species composition of the landing and discarded fractions and additional information were presented, characterizing the referred fisheries as those of higher diversity among the others studied.

Published

2018-06-30

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