Comparison between by-catch and shrimp production landings by the small shrimp trawlers in Perequê beach, São Paulo State, Brazil

Authors

  • Roberto GRAÇA LOPES Pesquisador Cientí­­fico do Centro APTA do Pescado Marinho / Instituto de Pesca / apta / SAA
  • Aboré PUZZI Pesquisador Cientí­­fico do Centro APTA do Pescado Marinho / Instituto de Pesca / apta / SAA
  • Evandro SEVERINO RODRIGUES Pesquisador Cientí­­fico do Centro APTA do Pescado Marinho / Instituto de Pesca / apta / SAA http://orcid.org/0000-0002-7034-9641 (unauthenticated)
  • Airton BARTOLOTTO Biólogo, estagiário do Instituto de Pesca
  • Dulcelena GUERRA Biólogo, estagiário do Instituto de Pesca
  • Karen FIGUEIREDO Biólogo, estagiário do Instituto de Pesca

Keywords:

by-catch, sea-bob shrimp, artisanal fishery, Xiphopenaeus kroyeri

Abstract

During 1987 and 1988, 44 samples of sea-bob shrimp (Xiphopenaeus kroyeri Heller, 1862) fishery by-catch, captured by small boats that landed in the Perequê beach, Guarujá, São Paulo state, Brazil, were analyzed. It was compared the average quarter of year production of each zoological group (including the trash too), and the total by-catch production with the sea-bob shrimp production. It was observed that, in the fourth, second and third quarters of year, the by-catch dominant group was the fishes, and in the first quarter was the crustacean group. The sea-bob shrimp production was not bigger than the by-catch production only in the first quarter of year.

Published

2018-06-30

Most read articles by the same author(s)

<< < 1 2